Yogurt Raisin Muffins Recipe

Yogurt Raisin Muffins are a wholesome blend of creamy yogurt, nutritious oats and sweet raisins. The added touch of aromatic cinnamon creates an enticing treat. Follow this easy recipe and your breakfast or dessert will be baked in minutes. Yummy!

Yogurt Raisin Muffins

Kosher Create

Follow this easy Yogurt Raisin Muffins Recipe to create a nutritious treat. Blend yogurt, oats, raisins and cinnamon for a muffin that is fluffy and delicious!

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Prep Time 5 minutes mins

Cook Time 20 minutes mins

Total Time 25 minutes mins

Course Breakfast, Dessert, Snack

Cuisine American

Servings 12 muffins

Equipment

• Electric Mixer
• Cupcake Forms
• Cupcake Paper Liners
• 1 Large Baking Sheet
• 1 Large Baking Pan

Ingredients

  

• 1 tbsp Almond Butter
• 1 Egg
• 2 tbsp Pure Maple Syrup
• 2/3 cup Yogurt (3%)
• 3/4 cup Oat Flour
• 3/4 cup Oats
• 1 tsp Baking Soda
• 1 tsp Cinnamon
• 1/2 cup Raisins

Instructions

 

• Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
  
• Beat the almond butter and eggs.
• Add the yogurt and maple syrup and beat for another minute.
• Gradually add the dry ingredients and beat until well blended.
• Blend in the raisins.
• Spoon the batter into the cupcake forms (lined with cupcake paper) ¾ full.
  
• Bake for 20 minutes or until golden.

Keyword Breakfast, Cinnamon, Dairy, Dessert, Healthier, Kosher, Muffins, Oats, Raisins, Yogurt