Cocoa Almond Oat Cookies Recipe

Cocoa Almond Oat Cookies Recipe
Cocoa Almond Oat Cookies Recipe

Cocoa Almond Oat Cookies

Kosher Create
Create wholesome and delicious cookies following this easy Cocoa Almond Oat Cookies Recipe. Blend oat flour, almonds and cocoa for a nutrient-packed combination that simply works together. The flavors blend for a taste that is sublime. For breakfast on-the-go, dessert or chocolaty treat!
Prep Time 15 minutes
Cook Time 24 minutes
Total Time 39 minutes
Course Dessert, Snack, Treat
Servings 30 cookies

Equipment

  • Food Processor
  • Electric Mixer
  • Large Baking Sheet
  • Large Baking Pan

Ingredients
  

  • 3/4 cup Almonds
  • 1/2 tsp Pure Vanilla Extract
  • 3/4 cup Honey
  • 2 Eggs
  • 3 tbsp Cocoa
  • 4 tbsp Hot Boiled Water
  • 4 1/2 cups Oat Flour
  • 3/4 tsp Baking Soda
  • 1/2 tsp Salt

Instructions
 

  • Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
  • Gather the ingredients.
    Cocoa Almond Oat Cookies Recipe - Ingredients
  • Blend the almonds in a food processor until the almonds begin to turn pasty. This will take several minutes.
  • Add the vanilla and 4 tbsp of the honey and continue to blend.
    Cocoa Almond Oat Cookies Recipe - Almond Mixture
  • In an electric mixer, whisk the eggs and the almond mixture.
  • Add the rest of the honey and continue to whisk until well blended.
  • Mix the cocoa with 4 tablespoons of hot boiled water until well blended.
  • On the lowest speed add the cocoa mixture and whisk until well blended.
  • Add the oat flour, baking soda and salt. Mix well.
    Cocoa Almond Oat Cookies Recipe - Cookie Dough
  • Wet your hands and form small balls from the dough, approximately 1 ½ inches – 4 centimeters in diameter.
  • Place each ball on the baking sheet in a baking pan and gently press it down.
    Cocoa Almond Oat Cookies Recipe - Cookies Before Baking
  • Bake for 12 minutes.
Keyword Almonds, Breakfast, Breakfast On-The-Go, Cocoa, Dessert, Healthy, Honey, Oat Flour, Pure Vanilla Extract, Snack, Treat
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