Cottage Cheese Raisin Kugel Recipe

Follow this easy Cottage Cheese Raisin Kugel Recipe to create a delicious treat. Blend nutritious cottage cheese, yogurt and naturally sweet organic raisins with wholegrain noodles. Add pure maple syrup, aromatic cinnamon and bake. Enjoy this kugel for breakfast, as a meal or a yummy dessert!

As in all Kosher Create’s recipes – ALL grains and grain products used are 100% WHOLEGRAIN. For more free recipes, visit our Healthy Wholegrain Pasta & Bread Collection and Wholegrain Dessert Collection. You may enjoy our dairy-free Kugel – Apple Noodle Casserole with no added sugar.

For more dairy recipes, visit our Healthy Dairy Recipe Collection and Healthy Dairy Dessert Recipe Collection. For another healthy dairy treat, try our Cheesecake With A Strawberry Topping that features an oat-based crust. You may also enjoy our oat-based Yogurt Raisin Muffins.

Love Cottage Cheese? Try our Mediterranean Zucchini Cottage Cheese Quiche that features a flavorful fluffy filling in a wholegrain crust and our Cottage Cheese Lasagna – a healthier version of a beloved dish.. For a gluten free option (that is also Kosher for Passover) try our Sweet Potato & Cottage Cheese Mini Kugels – a savory treat.

This healthy treat is part of Kosher Create Healthy Dessert Recipe Collection.

Cottage Cheese Raisin Kugel

Kosher Create

This Cottage Cheese Raisin Kugel Recipe is easy to make and delicious. Combine wholegrain noodles, cottage cheese, yogurt and raisins. Flavored with cinnamon and pure maple syrup, it is truly a treat to be savored.

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Prep Time 15 minutes mins

Cook Time 50 minutes mins

Total Time 1 hour hr 5 minutes mins

Course Breakfast, Dessert, Lunch, Supper

Cuisine Eastern European

Equipment

• Electric Mixer
• 1 Large Pot (for cooking the noodles)
• 1 Round Nonstick Baking Pan (10 inches-26 centimeters)

Ingredients

  

• 14 ounces Wholegrain Broad Noodles (400 grams)
• 1/4 tsp Salt (for cooking the noodles)
• 3 Eggs
• 2/3 cup Yogurt
• 1 cup Cottage Cheese
• 1 tsp Lemon Rind (grated)
• 1 tsp Cinnamon (spice)
• 3 tbsp Pure Maple Syrup
• 1/2 cup Raisins (seedless, organic, no added sugar or preservatives)

Instructions

 

• Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
  
• Cook the noodles according to the package instructions in boiling water and salt. Drain well. Set aside.
  
• Whisk the eggs until fluffy. Add the cottage cheese and yogurt and continue to blend.
• Blend in the lemon rind, cinnamon and maple syrup.
• Gradually blend in the noodles and raisins.
• Pour the batter into a round non-stick baking pan cake form (10 inches-26 centimeters).
  
• Bake for 50 minutes or until golden.
• Refrigerate.

Notes

For more dairy recipes, visit our Healthy Dairy Recipe Collection and Healthy Dairy Dessert Recipe Collection.

For more wholegrain treats, visit our Wholegrain Dessert Collection.

Sample the earthy flavor and unique texture of wholegrains! 

We invite you to visit Kosher Create’s Healthy Wholegrain Recipe Collections that include: WHOLEGRAIN DISHES, WHOLEGRAIN PASTA & BREAD and WHOLEGRAIN DESSERTS.

ALL grains and grain flours used in Kosher Create’s recipes are 100% WHOLEGRAIN.

Keyword Baked, Casserole, Cottage Cheese, Dairy Dish, Healthier, Kosher, Kugel, Noodles, Wholegrain Noodles

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