Applesauce & Lemon Zest Recipe
Follow this Applesauce & Lemon Zest Recipe to create an unsweetened blend of apples and tangy lemons. Bring out the natural sweetness of the apples by complimenting them with lemon zest. Serve as a dessert or side dish. This applesauce is both nutritious and delicious. A yummy delight!
Applesauce & Lemon Zest
In this Applesauce & Lemon Zest Recipe the apples are cooked and blended with lemon juice and zest. Mashed manually or in a food processor, this applesauce is easy to make. Enjoyed by adults, children and babies, this applesauce is a scrumptious delight!
Equipment
- Food Processor
- 1 Small Pot
Ingredients
- 5 cups Apples (peeled & thinly sliced by hand or in a food processor – approximately 6 apples)
- 3/4 cup Water
- 3 tbsp Lemon Juice
- 1 tbsp Lemon Zest
Instructions
- Place all the ingredients in a small pot and bring to a boil.
- Lower the heat and simmer for 10 minutes or until the apples are very tender.
- Blend in a food processor.
- Serve either hot or cold.
Loved By Children And Adults!!