Sesame Date Cookies Recipe

This nutritious Sesame Date Cookies Recipe blends crushed sesame seeds, tahini paste, oat flour and dates to create a scrumptious and enticing treat. The simple instructions and clear imagery smooth the way to bake a unique Mediterranean cookie.

We hope you enjoy this cookie and invite you to try two other dairy-free Mediterranean delights: our Wholegrain Sesame Honey Bars Recipe and Glazed Wholegrain Sesame Cake Recipe. You may also enjoy our Date Walnut Cupcakes.

The date fruit is one of THE 7 SPECIES. It is blessed with nutrient-rich qualities and symbolizes abundance. We’d love to share with you more about dates, including Healthy Tasty Date Recipes. You may want to try our Vegan Sesame Date Granola.

Our Sesema Date Cookies are part of Kosher Create’s special collection that features Healthy Dairy-Free Dessert Recipes For Rosh Hashanah.

Visit Kosher Create’s Healthy Dessert Recipe Collection for more Healthy Cookie Recipes.

Love Sesame? We invite you to visit Kosher Create’s Healthy Sesame Recipe Collection.

Sesame Date Cookies

Kosher Create

This Sesame Date Cookies Recipe combines the rich taste of sesame with the natural sweetness of dates. Follow the easy step-by-step instructions to create a Mediterranean cookie that is chock-full of nutrients and flavors.

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 15 minutes mins

Total Time 35 minutes mins

Course Breakfast, Dessert, Snack

Cuisine Mediterranean

Servings 34 Cookies

Equipment

• 1 Spice Grinder
• 1 Mixer (preferably electric)
• 2 Baking Pans (large)
• 2 Baking Sheets (large)

Ingredients

  

• 4 Eggs
• 1 cup Tahini (sesame seed paste)
• 2 tbsp Pure Maple Syrup
• 2 tsp Pure Vanilla Extract
• 2 cups Ground Sesame Seeds (grind in spice/coffee grinder)
• 2 tsp Baking Soda
• 3 cups Oat Flour
• 1 cup Dates – Preferably Medjool (organic, no added sugar – cut into small pieces)
• 1 cup Sesame Seeds (for topping the cookie-approximate amount)

Instructions

 

• Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
  
• Whisk the eggs, tahini, vanilla, and maple syrup in an electric mixer until well blended.
• Gradually add the ground sesame seeds and baking soda, then whisk until mixed well.
• Blend in the oat flour.
• Add the dates and mix on a low speed.
  
• Form circles and gently flatten them on sesame seeds to coat the cookie.
  
• Place the cookies on a baking sheet inside a baking pan.
• Bake for 12-15 minutes or until golden.

Notes

Visit Kosher Create’s Healthy Dessert Recipe Collection for more Healthy Cookie Recipes.

Keyword Baked, Cookies, Dates, Dessert, Healthy, Kosher, Mediterranean, Nutritious, Oats, Parve, Recipe, Rosh Hashanah, Sesame Seeds, Tahini

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