Crunchy Almond Apple Granola Recipe

Crunchy Almond Apple Granola Recipe
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There’s a new granola in town! This Crunchy Almond Apple Granola Recipe is easy to follow with yummy results! Blend nutritious oats with a generous amount of almonds. Together they make a dynamic duo. With apples to naturally sweeten the deal you’re in for a special treat. This crunchy granola is a real keeper! Great for a healthy breakfast or snack. It also makes a unique Rosh Hashanah treat. Enjoy!

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Crunchy Almond Apple Granola Within An Apple Shaped Dish On A Lace Placemat With A Flower Shaped Napkin On The Side Within A Decorative Frame With The Title And Two Graphic Apples Above.
Crunchy Almond Apple Granola Within An Apple Shaped Dish On A Lace Placemat With A Flower Shaped Napkin On The Side.

Crunchy Almond Apple Granola

Kosher Create
Follow this simple Crunchy Almond Apple Granola Recipe to create a naturally sweet, healthy and crunchy treat. Mix wholesome oats, nutrient packed almonds and sweet apples for a special breakfast or snack.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course Breakfast, Dessert, Snack, Treat
Cuisine American
Servings 5 Cups Granola

Equipment

  • Electric Mixer
  • Food Processor
  • 1 Large Baking Pan
  • 1 Large Baking Sheet

Ingredients
  

  • 1 cup Freshly Grated Apples (approximately 2 apples)
  • 3/4  cup Almonds (for blending)
  • 1/2 cup Honey
  • 1 tsp Pure Vanilla Extract
  • 1 tsp Cinnamon
  • 3 cups Oats
  • 1/2 cup Almonds (broken into small pieces – can be done in food processor)

Instructions
 

  • Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
    Crunchy Almond Apple Granola Ingredients In Bowls.
  • Peel the apples and remove core and pits.
  • Grate the apples. This can be done in a food processor. Set aside.
    Grated Apples In Bowl.
  • Blend 3/4 cup of almonds in a food processor until they start to moisten.
  • Add the honey, vanilla and cinnamon and blend well to create an almond mixture.
    Blended Almond Mixture In Food Processor.
  • In an electric mixer, on a low speed, whisk the almond mixture and oats until well blended.
  • On a low speed, blend in the grated apples.
    Granola Dough In Electric Mixer Bowl.
  • Distribute the mixture onto a large baking pan lined with a baking sheet.
    Granola Mixture Spread Out On A Baking Sheet.
  • Bake for 15 minutes.
  • Gently mix the mixture in the baking pan and pat it down gently.
  • Bake for another 10 minutes.
  • Lower the oven heat to 302 degrees Fahrenheit (150 degrees Celsius).
  • Add the 1/2 cup of almond pieces and distribute well.
  • Bake for another 15 minutes.
  • Let cool completely.

Notes

Store in an airtight jar.
Keyword Almonds, Apples, Dairy Free, Granola, Healthy Breakfast, Healthy Dessert, Honey, Oats, Oven Baked, Parve, Rosh Hashanah

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Filed Under: Breakfast, Children's Choice, Dairy Free (Parve), Dairy-Free Desserts (Parve), Fruit, Nuts & Seeds, Vegetarian
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