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Wholegrain Cherry French Toast With Three Fresh Cherries On The Side On A Glass Plate On Top Of A Gingham Placemat With The Kosher Create Sun Logo In The Upper Left Corner.

Wholegrain Cherry French Toast

Kosher Create
Follow this Wholegrain Cherry French Toast Recipe to create a healthy and delicious treat. Dip wholegrain challah into an egg-milk mixture fragrant with cinnamon. Fry it until golden and crispy, then top it with a fresh cherry garnish. Enjoy!
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Breakfast, Brunch, Dessert, Snack, Treat
Cuisine American
Servings 8 Slices

Equipment

  • Small Pot
  • Large Bowl
  • Nonstick Frying Pan

Ingredients
  

Cherry Topping

  • 2 cups Fresh Cherries (pitted & cut into small pieces)
  • 2 tbsp Pure Maple Syrup (1 tablespoon to cook with the cherries, 1 tbsp to add after cooking if cherries are not sweet enough)

French Toast Ingredients

  • 8 slices Wholegrain Challah (½ inch-4 centimeters thick)
  • 4 Eggs
  • 1/2 cup Milk
  • 1/2 tsp Cinnamon
  • 2 tbsp Coconut Oil

Instructions
 

PrepareThe Cherry Topping

  • Wash the cherries well and drain.
    Topping Ingredients With Cherries In A Small Glass Basket And Maple Syrup In A Small Bowl.
  • Take out the pits and cut the cherries into small pieces.
  • On a low flame, in a small pot, cook the cherries and 1 tbsp maple syrup for 2 minutes. Let Cool.
  • Add 1 more tbsp of maple syrup if the mixture isn’t sweet.
    Cherry Topping Ingredients In Pan.

Prepare The French Toast

  • Gather the ingredients.
    Wholegrain Cherry French Toast Ingredients In Glass Dishes.
  • Cut 8 slices of wholegrain challah (½ inch-4 centimeters thick).
  • In a flat large bowl whisk the eggs, milk and cinnamon with a fork until well blended.
  • On a low flame, heat 2 tbsp of coconut oil in a large nonstick frying pan. Distribute the oil on the whole pan.
  • Place a slice of challah into the egg mixture and gently press to absorb the mixture.
    Challah Pieces In Egg Mixture On A Plate With A Fork.
  • Turn the challah over and repeat the process
  • Carefully place the prepared challah in the frying pan.
  • Repeat this procedure until all of the pieces are on the pan.
  • When the underside of the challah is browned, gently turn the piece to the other side and continue to fry until browned.
    The French Toast Frying In A Pan.
  • Place the pieces on a plate and top them with the pre-prepared cherry topping.
  • Serve hot.
Keyword Cherries, Children, Cinnamon, Dairy Dessert, Healthy, Shavuot, Vegetarian, Wholegrain, Wholegrain Challah