Shabbat Shalom from Kosher Create
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Shabbat Shalom
Every Friday, when the sun sets, a sacred day enters – Shabbat.
Shabbat, The Sabbath, marks a day of collective rest that commemorates the completion of the world’s creation.
Throughout the ages, Shabbat has been a central feature in the Jewish way of life. It serves as an anchor of sorts, a day that brings to a halt the weekly matters and serves to ground us, once again, before embarking on the week ahead.
From the lightning of Shabbat candles to reciting the Kiddush and Hamotzi, Shabbat’s essence shines. Noted both for its consistency and for its meaning, Shabbat is a focal point in the seven-day week. Its observance is deeply rooted in ideals that are driven by faith, thought processes, and social equity. Interestingly, a central theme of Shabbat is the remembrance of the liberation of the Jews from Egyptian slavery.
Shavuah Tov
At the end of Shabbat, to the light of a blazing candle and three sparkling stars, we indulge in the uplifting scents of cloves coupled with a heartfelt wish for a good week – Shavuah Tov!
Armed with renewed hope we begin the new week, knowing that, as always, Shabbat awaits at its end.
Mini Shabbat Dictionary
SHABBAT SHALOM – a customary blessing or greeting for a peaceful Shabbat.
SHABBAT CANDLES – candles lit before Friday’s sunset to mark the beginning of Shabbat.
SHABBAT KIDDUSH – the blessing over wine that is recited to sanctify the Shabbat.
SHABBAT HAMOTZI – the blessing over two Challah breads recited at the beginning of Shabbat meal.
CHALLAH – a festive bread that celebrates Shabbat and other holidays. (learn more)
SHABBAT SYNAGOUGE SERVICES – prayer gatherings that take place in synagogues on Shabbat, which include reading the Torah, the Jewish Bible.
PARASHAT HASHAVUA – a section of the Torah that is designated for each Shabbat.
SEUDA SHLISHIT – the third meal customarily eaten on Shabbat afternoon.
HAVDALAH – a ceremony performed Saturday night at sundown that concludes Shabbat and indicates the beginning of a new week.
SHAVUAH TOV – the greeting after Havdalah wishing for a good week.
Challah
Welcome Shabbat with flavorful & fragrant homemade Challahs!
Below are healthy challah recipes that showcase the rich taste & texture of wholegrains.
What is Challah?
Challah is a traditional Jewish bread customarily eaten on Shabbat and major holidays. On Shabbat, the table is set with two challahs and a special blessing Hamotzi is recited over them. Pieces of challah sprinkled with salt are then distributed among the diners (On Rosh Hashanah the salt is often replaced with honey).
Note: Different customs dictate what constitutes as challah for Hamotzi. If needed, please consult a knowledgeable source.
Vintage Challah Cover
How to make wholegrain challahs?
The recipes below offer step-by-step instructions and clear imagery that will show you how to prepare, shape and bake your own challahs. It is simply remarkable to witness how relatively few ingredients transform into a beautiful & flavorful festive bread. Watch the magic unfold before your eyes! Fill your home with the comforting aroma of freshly baked wholegrain challahs!
Wholegrain Spelt & Oat Challah – Vegan
Wholegrain Honey Raisin Challah
Shabbat Meals
Shabbat includes three festive meals: the first on Friday night, the second on Shabbat day, and a third meal – called Seuda Shlishit – on Shabbat afternoon.
Since cooking or lighting a flame is not permitted during Shabbat, the meals are prepared in advance. Guidelines regarding handling food on Shabbat vary. If needed, it is best to consult with a knowledgeable source.
Whether you’re planning Shabbat meals, searching for delicious Shabbat treats or looking for healthy flavorful recipes – Kosher Create Menu is waiting for you with an assortment of delectable options.
Your Recipes for Healthier Kosher Shabbat Meals are just a click away!
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